Butterfly Pea and Elderflower Syrup with organic cane sugar can be used to sweeten teas or can be added to lemonade, sparkling water or mocktails.

Butterfly Pea aids in nervous system support, can stabilize blood sugar levels, has antioxidant and anti-inflammatory properties and may improve skin and hair.

Elderflower has anti-viral properties that's help relieve cold & flu symptoms, reduce fevers and ease bronchitis. It also supports the kidneys and urinary tract, can ease headaches and joint pain, and lower cholesterol.

This is only being made as a seasonal product.

Add up to 3 tablespoons to your beverage of choice.